Our Menu
V - Vegetarian
Appetizers
Yiayia’s Dolmades (Dol-Ma-Thez)
An original family recipe. Four tender grape leaves, hand rolled stuffed with rice, ground beef, ground lamb, finely chopped vegetables, and Greek herbs, topped with a creamy lemon dill sauce and a side of pita bread. A Delight!
Greek Cabbage Rolls
Two cabbage leaves hand-rolled and stuffed with rice, lamb, ground beef, finely chopped vegetables, and Greek herbs. Topped with our tomato herb sauce, feta, and parmesan.
Calamari (Ka-La-Ma-Ri)
6 oz of baby squid, breaded using our own family recipe, cooked until golden brown. Served with our famous Greek dressing.
Falafel (Fa-La-Fel) (V)
Four pieces of falafel, chickpeas mixed with cilantro and Mediterranean spices, cooked until golden brown. Served with pita bread and your choice of hummus or Greek dressing.
Spanakopita (Spa-Na-Ko-Pita)
Fresh spinach mixed with Greek spices and chunks of feta cheese, wrapped in fillo dough and baked until golden brown. Served with our famous Greek dressing.
Greek Fries
A hefty portion of our fresh-cut fries, topped and mixed with feta cheese, red wine vinegar, banana peppers, black olives, olive oil, and Greek herbs.
Soups
Regular (12 oz) | Large (16 oz) • All served with a warm pita bread.
Chicken Lemon
Chef Yianni’s Chili
Vegetable Lentil (Faki) (V)
Greek Salatas
All served with a warm pita bread and our homemade Greek dressing.
Greek Salad (V)
Small | Large • A mixture of iceberg lettuce, sliced tomatoes, sliced red onions, banana peppers, cucumbers, crumbled feta cheese, and a few kalamata olives.
Chicken Greek Salad
Grilled marinated chicken set on our Greek salad.
Cajun Chicken Greek Salad
Grilled cajun spiced chicken set on our Greek salad.
Gyro Greek Salad
Seasoned gyro meat is set on our Greek salad.
Grilled Steak Greek Salad
Grilled marinated steak tips set on our Greek salad.
Char - Grilled Salmon Greek Salad
8oz Chilean salmon chargrilled to perfection and spiced lightly, set on top of our Greek salad.
Dips
All served with three warm pita breads.
Famous Hummus (Ho-Moos) (V)
Fresh chic peas, fresh garlic, tahini, Greek spices blended with lemon juice, and topped with olive oil.
Tzatziki (Za-Zi-Ki) (V)
Fresh yogurt, shredded cucumbers, olive oil, fresh garlic, and a touch of mint.
Greek Fire Feta Dip
Greek feta cheese mixed with herbs and spices.
3 Greek Dip Experience
Hummus | Tzatziki | Fire Feta • Served with 3 dips and four pita breads.
Traditional Gyros
All gyros are served with shredded lettuce, diced onion, diced tomato, and our famous gyro sauce • Optional cheese choices: American | Feta | Swiss
Big Fat Gyro
12 oz
Comes with banana peppers and sliced black olives.
Supreme Gyro
9 oz
Comes with banana peppers.
King Gyro
6 oz
Mini Gyro
3 oz
Specialty Gyros
Mini | Regular | Supreme | Big Fat • All gyros are served with shredded lettuce, diced onion, diced tomato, and our famous gyro sauce • Optional cheese choices: American | Feta | Swiss.
Chicken Gyro
Cajun Chicken Gyro
Greek BBQ Chicken Gyro
Souvlake (Steak Gyro)
Filet Mignon Tips
Pure Lamb Gyro
Reg. — Supreme • Marinated lamb tips, grilled with onions, topped with our famous gyro sauce, tomato, and shredded lettuce.
Cajun Fish Gyro
Regular
Breaded whitefish seasoned with Cajun spices and cooked until golden brown. Topped with tomatoes, onions, lettuce, and our famous gyro sauce. Served on a pita bread or a Kaiser bun.
Falafel Gyro (V)
Reg. — Supreme • Chick peas mixed with cilantro and spices. Served with tomatoes, lettuce, onions, and cucumbers, and hummus or our famous gyro sauce | Supreme includes banana peppers.
Vegetarian Gyro (V)
Reg. — Supreme • Fresh sliced tomatoes, red onions, cucumbers, banana peppers, black olives, lettuce, Swiss cheese, American cheese, crumbled feta cheese, and gyro sauce.
Salmon & Feta Gyro
Regular
Fresh salmon prepared in our kitchen, grilled and seasoned, then set on our fluffy pita bread and topped with sliced tomato, cucumber, onion, shredded lettuce, and crumbled feta cheese.
Greek Bowls
Mini | Regular | Supreme | Big Fat • Supreme bowl includes banana peppers.
Gyro & Feta Bowl
Reg. — Supreme • Our thinly sliced gyro meat piled high, Greek country rice, topped with our famous gyro sauce, feta cheese, diced tomatoes, diced onions, and shredded lettuce.
Chicken & Feta Bowl
Reg. — Supreme • Our marinated grilled chicken tenders, cut in chunks, Greek country rice topped with our amous gyro sauce, feta cheese, diced tomatoes, diced onions, and shredded lettuce.
Souvlake (Steak) & Feta Bowl
Reg. — Supreme • Our marinated grilled beef tips with grilled onions, Greek country rice topped with our famous gyro sauce, feta cheese, diced tomatoes, and shredded lettuce.
Vegetarian Falafel Bowl (V)
Reg. — Supreme • Our homemade falafel balls with sliced cucumbers, black olives, red and yellow onions, diced tomatoes, shredded lettuce, crumbled feta cheese, our famous gyro sauce set on a bed of our Greek rice.
Salmon & Feta Bowl
Reg. — Supreme • Fresh Chilean salmon prepared in our kitchen, set on a bed of our Greek country rice topped with our gyro sauce, diced tomato, diced onion, shredded lettuce, and crumbled feta cheese.
Superme Fish Bowl
Breaded white fish using our family recipe, cooked til golden brown, then topped with our Greek dressing, diced tomato, diced onion, shredded lettuce, crumbled feta cheese, and banana peppers.
Oracles of Greece
Specialties are served with a bowl of homemade soup or fresh-cut fries and warm pita bread. Or exchange the soup or fresh-cut fries for a small Greek salad for additional cost
Gyro Platter
9oz. of gyro meat, Greek rice, lettuce, tomato, red onion, banana peppers, and Kalamata olives served with our famous Greek dressing.
Yiayia’s Dolmades (Dol-Ma-Thez) (V)
Our original family recipe. Six tender grape leaves, hand rolled and stuffed with rice, ground beef, ground lamb, finely chopped vegetables, and Greek herbs. Topped with a creamy lemon dill sauce.
Greek Cabbage Rolls (V)
Three cabbage leaves hand-rolled and stuffed with ground lamb, ground beef, rice, finely chopped vegetables, and Greek herbs. Topped with our tomato herb sauce, feta, and parmesan.
Shiskabob
Tender beef tips marinated with Greek herbs and chargrilled with red peppers, green peppers, and red onions. Set on a bed of Greek country rice with a side of our famous Greek dressing.
Chicken Kabob
A generous portion of chicken, marinated with Greek spices and chargrilled with red peppers, green peppers, and red onions, set on a bed of Greek country rice with a side of our famous Greek dressing.
Calamari (Ka-La-Ma-Ri)
14oz. of squid, breaded using our own family recipe, cooked until golden brown. Served with our famous Greek dressing.
Greek Fried Fish & Chips (V)
12oz. of whitefish breaded using our family recipe breading and cooked till crispy, golden brown. Choice of mashed potatoes, Greek rice, roasted vegetables, or fresh-cut fries. Served with a side of our famous Greek dressing.
Salmon Kabob
8oz. of Chilean salmon chargrilled in chunks, cooked with perfection with green and red peppers, red onions, set on a bed of Greek country rice. Served with a side of Greek dressing.
Yianni’s Lamb - Kabob
Marinated lamb pieces grilled with green and red peppers, red onions, set on a bed of Greek country rice. Served with our famous Pappou’s Greek dressing on the side.
Pappou’s Lamb Chops
9oz. lamb chops marinated for at least 48 hours then chargrilled to your liking set on a bed greek country rice with a side of fresh roasted vegetables and a side of our lemon dill sauce.
Kid’s Menu
Includes fresh-cut fries, a 12oz drink, and a choice of brownie, apple sauce, or sprinkled baklava finger.
Kid’s Gyro
Kid’s Chicken Gyro
Kid’s Chicken Dippers
Kid’s Grilled Cheese Pita
Kid’s Steak Tips & Greek Rice
Eleni’s Desserts & Bakery
Baklava
Strawberry | Cheesecake | Cappucino | Dark Gourmet Baklava | Gourmet Nutella | Gourmet | Old Fashioned | Chocolate-Dipped Old Fashioned | Caramel with Greek Sea Salt | Pecan Swirl | Baklava Finger | Chocolate Baklava Finger
Cheesecakes
Triple Chocolate | Cherry | NY Style Strawberry | Oreo
Pistachio Sprinkled Rice Pudding (Rizogalo)
Tiramisu
Greek Carrot Cake
Greek Custard Turnover (Galactobureko)
Greek Honey Nut Cake (Karidopita)
Chocolate Cake
Side Orders
Fresh Cut Chili Feta - Cheese Fries
Gyro Meat
5 oz
Fresh Cut Fries
Small | Large
Gyro Sauce
Feta Cheese
Pita Bread
Homemade Greek Dressing
Pint | Quart
Party Packs
1. Olympian Party Pack
Greek-style gyro meat, thinly sliced, char-grilled chicken tenders.
2. Odyssey Party Pack
Greek-style gyro meat, thinly sliced, char-grilled chicken tenders, souvlaki-marinated filet mignon tips.
3. Vegetarian Delight
Falafel balls, Greek village rice, and hummus with pita bread.
Greek Buffet Party Pack
Includes: your choice of two entrees, Greek salad, and hummus with pita | Minimum 8 guests.
ENTREES:
1. Chicken Kabob
Grilled chunks of chicken with vegetables and Greek rice.
2. Gyro Kabob
Spit roasted beef & lamb with vegetables and Greek rice.
3. Shish Kabob
Marinated grilled beef tips with vegetables and Greek rice.
DESSERT:
Mini Old Fashioned Baklava
Mini Assorted Baklava
Greek Dips
15 to 20 people | 20 to 30 people | 30 to 40 people
Hummus
With pita bread.
Fire Feta Dip
With pita bread.